Stone Loaf Pan
Bakers and breadmakers love how yeast breads, pound cakes, banana breads, and quickbreads turn out beautifully golden brown and evenly cooked, every time.
Stone Loaf Pan
Bakers and breadmakers love how yeast breads, pound cakes, banana breads, and quickbreads turn out beautifully golden brown and evenly cooked, every time.
- 9" x 5" x 3" (23 cm x 13 cm x 7.5 cm) high
- 6-cup (1.4-L) capacity
- Microwave-, freezer, oven-, dishwasher-, and broiler-safe to 550°F (287°C)
- Pan scraper included for easy cleanup